Latest News
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RECIPE OF THE WEEK: Biscoff and Chocolate Terrine
An indulgent ‘fridge cake’ that makes an eye catching dessert or a perfect accompaniment to afternoon tea, with the unmistakable flavour of Lotus Biscoff
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Entries are invited for the 2019 Institute of Hospitality Awards
Entries are now open for this year’s Institute of Hospitality Awards, which celebrate the very best in people development and reward those organisations that are using creative and inspiring methods to attract and retain engaged and enthusiastic teams.
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Fairmile Grange celebrates CQC ‘good’ rating with team party
Farimile Grange has been praised for its safe, effective, responsive, caring and well-led services following a CQC inspection in March.
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Hospitality Action launches this year’s Cotswold Cycle Challenge
Industry charity Hospitality Action has launched its fifth annual Le Tour de Cuisine – Cotswold Cycle Challenge fundraiser, which passes through picturesque Cotswold villages and countryside on Monday 10th June.
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Nutrition and Hydration Week 2019 reaches new heights
This year’s Nutrition and Hydration Week has been hailed as a “resounding success” by the organisers.
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Fun community competition #EasterRocks launched by Runwood Homes
Runwood Homes has organised an egg-citing Easter competition for a selection of its care homes and their local communities, to support intergenerational engagement.
