QuornPro new division to deliver complete menu solutions
This forward-thinking new divison will build a network of purpose driven companies that will provide one-stop-shop menu solutions to foodservice customers
A forward-thinking new division from QuornPro is set to build a network of purpose driven companies that will provide one-stop-shop menu solutions to foodservice customers.
QuornPro Distribution Partners provides emerging brands with an opportunity to harness QuornPro’s foodservice expertise and launches with its first partnership in place.
Good its Gluten Free, the free from meal solutions company, has signed an exclusive partnership with QuornPro Distribution Partners to make its products available to foodservice for the first time. The roll out starts with an allergen free margherita pizza, co-developed by Good it’s Gluten Free and QuornPro’s culinary team.
The delicious margherita pizza, with the perfect blend of a flavour-packed sauce, oozy vegan mozzarella cheese and crispy base will be available from October 2024 and comes with a huge range of benefits. Made in the UK it is allergen and additive free, HFSS compliant, cooks from frozen in six minutes, has between13% to 47% less salt than competitive products, is high in fibre and contains no palm oil.
Phil Thornborrow, QuornPro Director of Global Foodservice, who is pictured above, says: “Foodservice can be a complex market to crack. With our dedicated, and hugely passionate sales, culinary and marketing teams we pride ourselves on cutting through that complexity to add real value to our customers.
“QuornPro Distribution Partners is an evolution of our customer-first attitude. We’re always looking for ways to help our customers achieve more. The ultimate vision for QuornPro Distribution Partners is to be able to suggest complete menus to our customers, and then be able to supply them with every single ingredient.
“QuornPro Distribution Partners creates a network that is mutually beneficial for everyone involved. Brands benefit from our foodservice expertise and access to a market that can be tricky to get cut through in, we get to provide our customers with even more meal solutions, and our customers benefit by being able to deal with one point of contact to meet multiple requirements.”
Andrew Daly, Founder at Good its Gluten Free, adds: “QuornPro Distribution Partners has opened up an incredible opportunity for our brand. Foodservice has been a key target growth opportunity for us, and now backed by the power of QuornPro’s incredible sales, culinary and marketing teams we can take Good its Gluten Free to the next level.
“The support and response we have already received has been phenomenal. We can’t wait to see where this partnership takes us.”
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