Care Home and Hospital Catering Forum is back

Care Home and Hospital Catering Forum is back

Come along to this year’s Care Home and Hospital Catering Forum on 18th November.

Big interview: Chair of NACC Judges Bev Puxley

Big interview: Chair of NACC Judges Bev Puxley

As the NACC crowns its 20th Care Chef of the Year, Sue Dunk talks to Chair of Judges Bev Puxley about the challenging nature of the competition.

RECIPE OF THE WEEK: Moroccan Spiced Vegetable Couscous

RECIPE OF THE WEEK: Moroccan Spiced Vegetable Couscous

Spice up residents’ lives with this tasty veg-packed salad taken from Essential Cuisine’s new wellbeing recipe guide, entitled ‘Summer Superfoods’.

Life’s full of treats for retired greyhound at Woodside Grange

Life’s full of treats for retired greyhound at Woodside Grange

A retired racing greyhound has been adopted by care home residents in North Wales

Care Home and Hospital Catering Forum is back

Care Home and Hospital Catering Forum is back

Come along to this year’s Care Home and Hospital Catering Forum on 18th November.

Big interview: Chair of NACC Judges Bev Puxley

Big interview: Chair of NACC Judges Bev Puxley

As the NACC crowns its 20th Care Chef of the Year, Sue Dunk talks to Chair of Judges Bev Puxley about the challenging nature of the competition.

RECIPE OF THE WEEK: Moroccan Spiced Vegetable Couscous

RECIPE OF THE WEEK: Moroccan Spiced Vegetable Couscous

Spice up residents’ lives with this tasty veg-packed salad taken from Essential Cuisine’s new wellbeing recipe guide, entitled ‘Summer Superfoods’.

Life’s full of treats for retired greyhound at Woodside Grange

Life’s full of treats for retired greyhound at Woodside Grange

A retired racing greyhound has been adopted by care home residents in North Wales

News Update

Care Innovation Hub’s Challenge hailed a success

Care Innovation Hub’s Challenge hailed a success

Care Innovation Hub hosted the Challenge on 5th-7th July, a weekend hackathon for the social care sector where entrepreneurs from various professions came together to understand the biggest problems affecting the sector and work with market experts to explore solutions together. All participants and mentors came away from the weekend feeling “inspired and enthusiastic” to drive positive change within care.

Mealtimes to benefit from new staff role at Runwood Homes

Mealtimes to benefit from new staff role at Runwood Homes

Research into residents’ activities and wellbeing by Runwood Homes’ Wellbeing and Dementia Services Team has resulted in a commitment to further invest in staffing, which aims to improve the welfare of residents and is also expected to have a positive ripple effect, aiding care teams as well as members of wider local communities.

Meiko UK celebrates 25th anniversary

Meiko UK celebrates 25th anniversary

From its early days as an airline catering specialist located near Heathrow airport, Meiko UK has grown into a respected supplier of all types of professional warewashing equipment, now headquartered in Slough.

Latest Magazine

Care Home and Hospital Catering Forum is back

Come along to this year’s Care Home and Hospital Catering Forum on 18th November and find out who the winners are in the Care Home Catering Awards 2019.

Big interview: Chair of NACC Judges Bev Puxley

As the NACC crowns its 20th Care Chef of the Year, Sue Dunk talks to Chair of Judges Bev Puxley about the challenging nature of the competition and the way it reflects the changing face of care catering.

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