Care Home Catering

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NACC Awards announce 2021 winners

The National Association of Care Catering (NACC) gathered in Nottingham last night (7 October, 2021) for the NACC Awards 2021. The awards wer...

The NACC Care Chef of the Year 2021 announced

The National Association of Care Catering (NACC) has declared Aaron Watson of Primrose Bank Care Home, Poulton-le-Fylde, the NACC Care Chef of t...

Promoted: Europe’s premier plant-based trade show launches this month

The European vegan market is growing at a rapid pace. In fact, research by Smart Protein shows that sales of plant-based food and drink products...

Millions with food allergies to benefit as Natasha’s Law comes into force

Natasha’s Law came into force on 1 October, meaning a huge change in the hospitality industry and a big step forward for severe allergy su...

Elior announces three-year partnership with Alzheimer’s Society

World Alzheimer’s Month has kicked off with UK caterer Elior announcing an exciting three-year partnership with Alzheimer’s Society,...

Avery Healthcare host virtual chef forums

With covid-19 still posing a threat to care home residents, chefs and culinary staff across the Avery group have been taking part in virtual che...

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NACC Awards announce 2021 winners

The National Association of Care Catering (NACC) gathered in Nottingham last night (7 October, 2021) for the NACC Awards 2021. The awards wer...

A catch up with...

Julie Warlow, a chef at Friends of the Elderly’s Redcot care home in Surrey With the pandemic in mind, how have you found the last year...

The NACC announces awards finalists

The NACC has revealed the individuals and teams shortlisted for the NACC Awards 2021. The prestigious awards recognise and celebrate the inno...

"Residents in care homes deserve better"

Avery Healthcare’s new approach to cutlery-free dining is simple yet groundbreaking at the same time. Rather than serving traditional fing...

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