Care Home Catering

News

apetito and FareShare's partnership continues to make a difference

Following the start of a national partnership in December 2023, leading meals provider, apetito has since made a real difference to charities an...

CFSP latest: brand new venue, familiar face

The latest Certified Food Service Professional (CFSP) course ran at a brand new venue, but was led by a familiar face. The new venue was t...

The Burnt Chef Project announces return of Mental Health Heroes Awards

Returning for a second year to recognise individuals and businesses who have gone above and beyond to place mental health at the forefront of th...

Start the new year with an FEA combi oven training day

The Foodservice Equipment Association (FEA) has announced its first training day of 2025, which will focus on providing service engineers with t...

VfL survey reveals 24% increase in demand for plant-based meals

A representative survey of 1,000 UK care homes by Vegetarian for Life (VfL) shows a 24% rise over the past decade in vegan and vegetarian care h...

Glenmoor House celebrates a good rating from the CQC

A care home in Corby has achieved a ‘good’ rating following a visit from Care Quality Commission (CQC) inspectors. Gl...

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Features

FEATURE: A Day in the Life with Dysphagia

Organised by a multidisciplinary team of volunteers, the first UK International Dysphagia Diet Standardisation Initiative (IDDSI) Masterclass an...

BIG READ: DIGNIFIED DINING

As the co-owner of a business that specialised in the supply of medical consumables and equipment to care homes, Jo Bonser thought she knew quit...

Feature: Stocks, Sauces and Gravies

When it comes to catering in care homes, a great deal of nourishment can be obtained from the stocks and sauces. Perfect for residents who are u...

Case Study: Chef Focus

PJ Care holds a high standard of quality and care, and is known for smashing boundaries, innovation and finding new ways to deliver their servic...

Big Read: Interview with Paul Wright

Chef Paul Wright has gone from Scotland to Chester, shaking hands with star-studded names in the catering industry, his life weighted with exper...

Case Study: Country Court UK

Country Court UK is a care group that operates 34 care homes across the UK. The group was founded in 1983 by Roshan Bogha and Abdul Kachra, who ...

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Events

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Magazine

apetito and FareShare's partnership continues to make a difference

NEWS

The Burnt Chef Project announces return of Mental Health Heroes Awards

NEWS

Simply Food Solutions highlights gratification in dysphagic dining

NEWS

Start the new year with an FEA combi oven training day

NEWS

VfL survey reveals 24% increase in demand for plant-based meals

NEWS

Glenmoor House celebrates a good rating from the CQC

FEATURE

NEWS

NACC and HCA host seminar on sustainability and mental health

NEWS

Applications are open for Unox UK’s ultimate cooking competition

NEWS

Loveday partners with Amazon Property to present Loveday Belgravia

NEWS

Meiko strengthens its management team with a new appointment

NEWS

Greensleeves Care CEO Paul Newman moves on

NEWS

Creed Foodservice launches its 2025 Trends report

NEWS

Malcolm Harling wins FEA’s Outstanding Contribution Award

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