Care Home Catering

News

Brakes wins the Grocer Gold National Wholesaler of the Year award

One of the UK’s leading foodservice wholesalers has cause for celebration after winning the prestigious Grocer Gold National Wholesaler of...

Bidfood event highlights importance of sustainability, resilience and efficiency

In order to assist caterers working across the UK foodservice industry who have faced numerous challenges from rising costs and inflation, staff...

Apetito unveils new bold carbon reduction plans

Off the back of hitting a major milestone in its 2025 carbon reduction journey, apetito has taken its climate ambition to the next level, u...

Regale announces the death of CEO Patrick Bray

It is with much sadness that we report that Patrick Leon Bray, chief executive officer and joint founder of Regale, passed away last week a...

FEA’s NextGen initiative calls for a voice for young people

The FEA is calling on young people in the foodservice equipment industry to join together to make themselves heard. The Association has am...

Two Frome Nursing Homes Celebrate their own version of Glastonbury

In homage to the recent Glastonbury music festival, Frome Nursing Home and Catherine House Care Home hosted their own Glastonbury-inspired celeb...

VIEW ALL
Features

Feature: The White Stuff

The majority of us consume some dairy food every day, whether as a splash of milk in our morning tea or coffee, yoghurt with fruit at breakfast,...

Feature: The heat is on

We all agree that an oven is a vital part of any kitchen, be it domestic or commercial, but as the one we select will have to do everything we ...

FEATURE: A Day in the Life with Dysphagia

Organised by a multidisciplinary team of volunteers, the first UK International Dysphagia Diet Standardisation Initiative (IDDSI) Masterclass an...

BIG READ: DIGNIFIED DINING

As the co-owner of a business that specialised in the supply of medical consumables and equipment to care homes, Jo Bonser thought she knew quit...

Feature: Stocks, Sauces and Gravies

When it comes to catering in care homes, a great deal of nourishment can be obtained from the stocks and sauces. Perfect for residents who are u...

Case Study: Chef Focus

PJ Care holds a high standard of quality and care, and is known for smashing boundaries, innovation and finding new ways to deliver their servic...

VIEW ALL
Events

VIEW ALL
Magazine

NEWS

HC-One announces the finalists for its inaugural Chef of the Year Competition

NEWS

Bidfood announces Andy Kemp’s retirement

NEWS

The Burnt Chef Project enhances its Employee Assistance Programme

NEWS

Panasonic Professional Kitchen launches new online training platform

NEWS

Nursing Home celebrates national fish and chip day in style

NEWS

Love British Food cohort of change makers continues to grow

NEWS

Fresh Direct’s UK fresh produce growers to be LEAF Marque certified

NEWS

apetito / Wiltshire Farm Foods has appointed a new head of HSE

NEWS

THE POWER OF PROGRESSION - The Grand finale!

NEWS

The NACC reveals the finalists for the Chef of the Year