Grab a pizza the action with Country Range

One of the most popular products in Country Range’s burgeoning portfolio, dough balls can be used in myriad ways and are the ideal versatile ingredient for fast-paced kitchens

With Italian remaining one of the UK’s most loved and influential cuisines, Country Range has extended its range of dough balls with the introduction of a larger 340g product.

Rachel Porter, Marketing Manager at the Country Range Group,comments: “Dough balls are such a fantastic ingredient for caterers of all sizes as they are great for portion control and only need to be thawed before use for pizza perfection and so much more. They’ve become one of our core lines since launch so it was a simple decision to extend the range with this new larger product.”

One of the most popular products in Country Range’s burgeoning portfolio, dough balls can be used in a myriad of ways and are the ideal versatile ingredient for fast-paced kitchens. The new Country Range Dough Balls come frozen in a pack containing 30 x 340g dough balls and are the perfect blank canvas for culinary creativity.

 As well as being the perfect canvas for pizza, pizzette, panzerotti, calzone and other regional Italian classics, they’re also useful when stuffed or used for starters, sweets, single serve snacks, creative dips, and other globally inspired dishes.


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