Care Home Catering

News

Nellsar Care Homes kick-off their annual virtual world tour in Thailand

Residents and team members across Nellsar, a South East group of Care Homes, have embarked on their annual virtual world cruise to promote meani...

New report predicts a brighter than anticipated future for foodservice

A new report comprising 150 pages of detailed analysis, data, forecasts, macro-factors and trends and entitled The Next 5 Years – 2025 to ...

Carpigiani UK’s development chef achieves ‘Gelato Master’ accreditation

A leading manufacturer of ice cream making equipment has announced that its UK development chef, Joe Yates passed the prestigious Gelato Master ...

Country Range Group kickstarts 2025 with a Business Development Day

Over 36 suppliers showcasing more than 200 products participated in the first of the 2025 Business Development Days organised by the Country Ran...

Avery Healthcare wins NAPA Award for transforming residents' wellbeing

Avery Healthcare has announced that its well-being support team have been awarded the prestigious National Activity Providers Association (NAPA)...

Panasonic appoints new business development manager

A world-leading manufacturer of professional microwave ovens and rapid cook tehnology has announced the appointment of Paul Franks C.F.S.P. as b...

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Features

Feature: The White Stuff

The majority of us consume some dairy food every day, whether as a splash of milk in our morning tea or coffee, yoghurt with fruit at breakfast,...

Feature: The heat is on

We all agree that an oven is a vital part of any kitchen, be it domestic or commercial, but as the one we select will have to do everything we ...

FEATURE: A Day in the Life with Dysphagia

Organised by a multidisciplinary team of volunteers, the first UK International Dysphagia Diet Standardisation Initiative (IDDSI) Masterclass an...

BIG READ: DIGNIFIED DINING

As the co-owner of a business that specialised in the supply of medical consumables and equipment to care homes, Jo Bonser thought she knew quit...

Feature: Stocks, Sauces and Gravies

When it comes to catering in care homes, a great deal of nourishment can be obtained from the stocks and sauces. Perfect for residents who are u...

Case Study: Chef Focus

PJ Care holds a high standard of quality and care, and is known for smashing boundaries, innovation and finding new ways to deliver their servic...

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Events

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Magazine

FEATURES

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Food waste latest change for home's sustainability group

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Chef focus: Ovidiu Cimpeanu of Clarendon Lodge Care Home

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